Eating Stories

Dwarf blueberries in the subalpine ripen in late summer and early fall My breakfasts tend to be simple, toast and a bowl of fruit. This morning’s fruit was stewed dwarf blueberries (Vaccinium cespitosum) that had been picked last summer or early fall. The distinctive flavor that came with that first bite brought feelings of warmth … Read more

Bog Cranberries (Vaccinium oxycoccos)

Last week I took Connor and Rowan up Indian River to do a little ibutton maintenance. Although the ground had frost on it, the air was calm and the sun was high enough to provide some warmth, so I decided to take a break and relax a little before heading back. While selecting a nice … Read more

Strawberries

It was a hazy but pleasantly warm afternoon when I rode my bike to check on a patch of feral strawberries that I found a couple of years ago (wild strawberries are in the area, but these are an escaped domestic variety) . Berries were already getting ripe three weeks ago, so I was hopeful … Read more

WFW: Elderberry Fritters and Spruce Tip Honey

This week’s wild food required a little more preparation than previous weeks. I thought it would be nice to have some spruce tip honey, but knew that it takes long enough to make, that it would not be possible to pick and prepare on Wednesday. Connor and Rowan had a day off from school Monday, … Read more

Stream Violets

This week we picked Stream Violets (Viola glabella) for our wild food. Connor was a little bit over enthusiastic about his picking approach and managed to grab a fair amount of grass in with the handfuls of violets. We also ended up with a lot more stem than I might have been inclined to get, … Read more

WFW: Dolly Varden

Connor is especially fond of fishing and has been asking about going for quite a while. I finally got around to purchasing a fishing license today with plans to get up early with Connor to go fishing early tomorrow morning, but it was a nice evening and Connor suggested we go this evening, so I … Read more